A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration (Kinnaree by Vanessa WU)
April Theme: Rayong Shrimp Paste
April Theme: Rayong Shrimp Paste
This April, Kinnaree by Vanessa Wu invites you to experience an exclusive Chef's Table inspired by...
A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration : 2 (Kinnaree by Vanessa WU)
May Theme — A Surprise is Coming Soon
May Chef's Table — Coming Soon
This May, Kinnaree by Vanessa Wu continues its Chef's Table journey, celebrating...
A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration : 3 (Kinnaree by Vanessa WU)
June Theme — A Surprise is Coming Soon
June Chef's Table — Coming Soon
This June, Kinnaree by Vanessa Wu continues its Chef's Table...
A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration : 4 (Kinnaree by Vanessa WU)
July Theme — A Surprise is Coming Soon
July Chef's Table — Coming Soon
This July, Kinnaree by Vanessa Wu continues its Chef's Table...
A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration : 5 (Kinnaree by Vanessa WU)
August Theme — A Surprise is Coming Soon
August Chef's Table — Coming Soon
This August, Kinnaree by Vanessa Wu continues its Chef's Table...
A Exclusive Chef’s Table by Vanessa WU 20th Anniversary Celebration : 6 (Kinnaree by Vanessa WU)
September Theme — A Surprise is Coming Soon
September Chef's Table — Coming Soon
This September, Kinnaree by Vanessa Wu continues its Chef's Table...
What Does “Kinnaree” Mean?
The name Kinnaree comes from Thai mythology. A Kinnaree is a celestial being — half woman, half bird — known for her grace, beauty, and gentle spirit. She is believed to live in the mythical Himmapan Forest, a magical realm where nature, art, and imagination exist in harmony. This spirit of harmony inspires Kinnaree…
Global Sustainable Gastronomy Award – Top 25 Restaurants
Kinnaree by Vanessa WU was honored with the Global Sustainable Gastronomy Award at the TOP 25 Restaurants Awards 2025, presented in collaboration with the International Council of Culinary Experts (ICCE). This international recognition celebrates restaurants that demonstrate exceptional commitment to sustainable gastronomy through responsible sourcing, community engagement, and innovative culinary…
From Thai Land to Your Table
At Kinnaree by Vanessa WU, the menu is an invitation to explore the richness of Thai cuisine through a contemporary lens — where flavors, ingredients, and stories from across Thailand come together in harmony. Rooted in the belief that great cuisine begins with the land, many ingredients are sourced directly from farmers,…





